Momo Lettuce Wrap: Light and Flavorful

Choupaati momo Lettuce Wrap

If you’re looking for a fresh and healthy twist on the classic momos, Momo Lettuce Wraps are the answer. These delightful wraps combine the comforting flavors of momos with the crispness of lettuce leaves, creating a light and satisfying meal or appetizer. Whether you’re watching your calorie intake or simply craving something refreshing, these wraps are a winner.

Why Choose Momo Lettuce Wraps?

1. Low-Calorie Option:

• Lettuce wraps are inherently low in calories. By swapping out traditional momo wrappers for lettuce leaves, you reduce the overall calorie count while still enjoying the delicious filling.

• If you’re on a health kick or counting macros, these wraps fit the bill.

1. Texture Contrast:

• The tender momos meet the crunch of fresh lettuce. It’s a delightful contrast that keeps your taste buds engaged.

• Plus, the coolness of lettuce balances the warmth of the momos.

1. Customizable:

• Lettuce wraps are like a blank canvas. You can customize them with your favorite momo fillings and toppings.

• Get creative with your choice of veggies, sauces, and garnishes.

Ingredients:

• Head of Butter Lettuce: Large, sturdy leaves perfect for holding the filling.

• Large Carrots: Shredded using a peeler.

• Ramen Noodles: Cooked and drained (discard the seasoning).

• Chicken Breasts: Boiled and shredded.

• Mushrooms: Chopped and sautéed (optional).

• Peanuts: Chopped for crunch.

• Newman’s Sesame Ginger Dressing: Tangy and flavorful.

• Vinegar: Adds brightness.

• Cucumbers: Peeled and sliced.

• Fresh Cilantro: Chopped.

• Rice Wine Vinegar, Water, Sugar, Kosher Salt: For marinating the cucumbers.

• Homemade Peanut Sauce: Creamy and savory.

Instructions:

1. Prepare the Filling:

• Combine shredded carrots, cooked ramen noodles, shredded chicken, sautéed mushrooms (if using), and chopped peanuts.

• Toss with Newman’s Sesame Ginger Dressing for flavor.

1. Marinate the Cucumbers:

• Mix rice wine vinegar, water, sugar, and kosher salt.

• Marinate cucumber slices in this mixture for a refreshing touch.

1. Assemble the Wraps:

• Take a butter lettuce leaf.

• Add a spoonful of the filling.

• Top with marinated cucumbers and fresh cilantro.

1. Drizzle with Peanut Sauce:

• Whip up a simple homemade peanut sauce using peanut butter, soy sauce, rice vinegar, honey, minced garlic, and a dash of Sriracha.

• Drizzle it over the wraps.

1. Serve and Enjoy:

• These Momo Lettuce Wraps are best enjoyed immediately.

• Roll them up and take a satisfying bite.

Variations:

• Add More Toppings:

• Bell peppers, green onions, red pepper flakes, water chestnuts, or celery—all add extra crunch and flavor.

• Sauce Swap:

• If you’re not a fan of peanut sauce, try hoisin sauce or a light soy-based dressing.

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